FOOD FOR THE SOUL! EMBRACING AUTUMN

I love this time of the year, when the colour of the trees change and the mornings and evenings are crisp. For me is time for a glass of red wine, some hearty food, nice cosy boots and some fluffy jumpers.

I want to share with you some recipes of my favourite Chefs and inspire you to cook delicious meals with the new season veggies.

Get ready to go Wild in your Kitchen 😋🤤😁

For Curry lovers  like me there’s nothing like an full flavoursome Mushroom & Squash Kashmiri Curry.  Follow The Beach House Kitchen blog for more super wholesome recipes, if you can buy the book Peace and Parsnips

For a  light meal Broccoli Bread Bagel with homemade Hummus. Its to die for 🙂 follow the Detox Kitchen! I did recently bought one of there books Detox Kitchen Vegetables  and it’s absolutely BRILLIANT.

My Autumn salad of choice it’s from Deliciously Ella Artichoke, Hazelnut and Kale, impossible to say not to it 🤩

And to finalise Desserts……

I usually don’t have any desserts but with so many lovely apples around is impossible to not make an apple crumble! I love the Deliciously Ella Grain free Apple Crumble. I have chosen this one because my diet is grain free and this crumble will make your taste buds dance.

I hope these recipes inspire you and you have a feast with family or friends this weekend!

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